Our family has been in the Cattle industry for 150 years. It is our mission to preserve their legacy by continuing to provide the best quality of meat in the market.

 

In recent years, we have seen a rise of interest for a production system of Sustainable Livestock, which is expected to provide a balanced relationship between Environmental, Socio-Cultural and Economic Factors.

 

In relation to environment protection, the basic standard for organic livestock focuses on reducing pollution and reducing the loss of nutrients.

 

With regards to animal health, comparative studies have reported fundamental differences between Organic and Conventional production systems.

 

Based on official standards and regulations, animal welfare provided byour organic farm guarantee special living conditions.

 

Our Brangus Black Cattle are kept in calm conditions to ensure that the quality of the meat increases.